Point Reyes Farmstead Cheese Company

Point Reyes Farmstead All-Star Pack


The Point Reyes Farmstead’s All-Star pack is the perfect option when you want to fill your fridge's cheese drawer or celebrate a special occasion! It contains everything you need for snacking, melting, crumbling, and savoring. This pack includes several past Good Food winners, Toma, Original Blue, Bay Blue, and features TomaRashi a 2022 Good Food Finalist!

Pack includes a 6oz wedge of each of the following and a cheese knife:

A crowd-pleasing classic, Toma is our most versatile, any time any table cheese. Toma is a semi hard cheese with a creamy texture, buttery flavor, and grassy-tang finish.

A feisty twist to our classic Toma, we’ve added Schichimi Togarashi a Japanese spice blend containing nori, toasted sesame, poppy and hemp seeds, chili flakes and ginger. Resulting in a gentle heat that warms your palate gradually, making you want more! (2022 Finalist)

The addition of Herbs de Provence to our classic Toma takes your taste buds on a trip to the French Countryside. Our Herbs de Provence blend of Rosemary, Basil, Marjoram, Savory, and Wild Thyme perfectly complements Toma’s buttery finish and is reminiscent of a Roasted Chicken dinner with all the trimmings!

The perfect combination of classic Toma paired with the aromatic flavors of Italian Black Truffles from Umbria. Reminiscent of undergrowth, fresh strawberries, dried fruit and a hint of cocoa, the earthy flavor marries beautifully with the buttery richness of Toma. It’s the perfect decadent cheese for any celebration!

Bay Blue:
Inspired by the sheer natural beauty of our coastal climate and locale this is a rustic-style blue cheese with a natural rind. It is known for its mellow flavor and sweet, salted caramel finish. Approachable yet complex and mellow but sophisticated.

Original Blue:
Not to play favorites, but the cheese that started it all holds a special place in our hearts. Produced on our family farm since 2000, with milk from our herd of Holstein cows. This classic style blue cheese is smooth and creamy, and the addictive flavor is bold with hints of sweet milk and a peppery finish.

Shipping included on all orders!

This product cannot be shipped to Alaska or Hawaii. If your shipping address is located in one of these states and you add this product to your cart, you will not be able to check out.

Details & Ingredients

Made In:

Point Reyes, California


Original Blue: Cultured Raw Cows' Milk, Salt, Enzymes, and Penicillium roqueforti. // Bay Blue: Cultured Pasteurized Cows' Milk, Salt, Enzymes (rennet), and Penicillium roqueforti // Toma: Cultured Pasteurized Cows' Milk, Salt, Enzymes // TomaRashi: Cultured Pasteurized Cows' Milk, Salt, Enzymes, Chichimi Togarashi ( Red Pepper, White and Black Sesame Seed, Indian-Hemp Seed, Dried Seaweed, Poppy Seed, and Ginger Powder). // TomaProvence: Cultured, Pasteurized Cows' Milk, Salt, Enzymes, Herbs de Provence ( Savory, Rosemary, Basil, Marjoram, Wild Thyme) // TomaTruffle: Cultured Pasteurized Cows' Milk, Salt, Truffle Zest (Carob powder, Black Summer truffles), Black Truffle Brisures (Black truffle, Truffle juice), Natural Flavoring, Enzymes.